Every evening, the owner and head chef of Ööbiku Gastronomy Farm, Ants Uustalu, puts together a unique four-course menu, which is prepared mainly from ingredients sourced from local farmers and seasonal forest finds.

 

The price of dinner for one person is €72.

Drinks are not included.

Dinner lasts approximately 3 hours.

You can pay by bank card or cash.

 

To reserve a table, send an email to 

ants@oobiku.ee or call +372 56935515.

 

Although all guests are served the same menu on a given evening, we will try to take into account any food intolerances you may have.

Please let us know in advance if you are vegetarian or have any food intolerances.

 

We are child- and dog-friendly, but please consider the well-being of other guests when bringing them along.

For children up to 12 years of age, we are happy to offer a special menu for €35 upon prior request.

 

Please do not be late for dinner so that other guests do not have to wait for you.

Directions to the venue can be found here.